The Cinnamon Roll, Rebuilt in a Cup

Same taste, new form

A classic cinnamon roll has three parts: soft dough, a sweet cinnamon filling and a creamy frosting on top. We love all three. So when we created AlmondBoost Cinnamon Roll, we kept those three parts and rebuilt each one with ingredients that suit the morning.

The result is a cinnamon roll you eat with a spoon.

The dough becomes an almond and date base

In a classic roll, the dough gives every bite its body. In AlmondBoost, that job goes to our almond and date base.

It comes from the pulp that stays behind when we make our almond milk fresh every morning. We dry it until it turns crumbly and nutty, with a natural sweetness from the dates. It gives every spoonful a lovely texture.

The filling becomes a cinnamon layer

The best part of any cinnamon roll is the cinnamon and sugar inside. Our version uses cinnamon, date syrup and brown sugar, with a little vanilla, lemon and salt to round out the flavour. It runs through the cup, so you get that cinnamon taste in every bite.

The frosting becomes a smooth cream

A cinnamon roll feels complete with its creamy frosting. For AlmondBoost, we use cream cheese and Greek yogurt. You still get the classic cream cheese taste, now with a light, fresh touch from the yogurt.

Why we built it this way

We wanted the flavour everyone loves in a form that fits a morning routine. Taking the roll apart let us look at each part on its own and find a new way to make it. That is how the pulp from our almond milk became the base of a brand new breakfast.

Try it for yourself

You can find AlmondBoost Cinnamon Roll at all Jo & The Sisters locations: Ul. kralja Zvonimira 65A and Ulica Domovinskog rata 27A in Split, and Račkoga Street in Zagreb. You can also order from us on Wolt.

Good to know: AlmondBoost contains nuts and dairy. Our team is happy to help with any questions about ingredients or allergies.